Miller & Carter Chester unveils new look following major revamp

Miller & Carter Chester has unveiled its new look following a recent refurbishment.

The Grosvenor Road restaurant, which opened in 2016, closed its doors in late September for the major overhaul.

Since reopening its doors on Saturday 24 October, the restaurant has revealed a newly reimagined steakhouse, complete with new booth seating and additional tables for the bar area.

New festooned lighting and garden furniture has also refreshed the patio areas at the front and rear of the building. The venue has capacity for 146 guests across the restaurant and bar, alongside an additional 20 covers in the stylish alfresco dining area.

The remodel has also created six additional jobs, including four front-of-house and two kitchen staff positions.

General manager Steven Brockenbrow said: "We pride ourselves on being at the heart of the local community, from the building's former life as a police station through to its second life as a Miller & Carter.

"This refurbishment is our way of giving back to our guests both new and old, to thank them for all their support over the years.

"Our team takes immense pride in creating an environment that reflects our commitment to steak excellence here in Chester.

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"We're excited to welcome locals to experience our field to fork philosophy in this beautifully reimagined setting."

As an recipient of 'The Masters of Steak' award from the prestigious Craft Guild of Chefs, Miller & Carter serves prime 30-day matured British & Irish steak.

Guests at Miller & Carter Chester can chose from 14 steak cuts including a Chateaubriand 16oz sharing steak, T-bone 20oz, award-winning UK & Irish 30-day aged Ribeye 12oz, Wagyu Sirloin 10oz and Wagyu Ribeye 10oz.

Guests can also enjoy the brand's signature steak sauce, a classic lettuce wedge, and a side - all included in the price.

You can reserve a table at Miller & Carter Chester here.