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SYC Writer - Storyhouse - Chester

Storyhouse is hiring a freelance writer to develop and commission a new original theatre work with its Young Company (Nub News)

Storyhouse is hiring a freelance writer to develop and commission a new original theatre work as part of its 10th anniversary and 2027 training programme.

Working with its Young Company, the successful candidate will work with a diverse group of emerging artists aged 18–25, leading research and development workshops to help shape a contemporary new piece of theatre.

The role also involves supporting participants in developing their creative practice and contributing to the wider creative process.

Based in Chester, with some outreach activity, the position requires an experienced writer with a strong track record of working with young people and a commitment to engaging local communities.

You can find out more and apply here.

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Food and beverage supervisor - Chester Zoo

Chester Zoo is hiring a food and beverage supervisor (Image via: Chester Zoo)

Chester Zoo is hiring a food and beverage supervisor to support the delivery of its events operations across The Square and The Oakfield gastro-pub.

Working as part of the operational events team, the successful candidate will support with the day-to-day supervision of the events team, taking a leading role in the delivery of a wide range of functions including weddings, conferences, dinners and corporate events.

The role involves ensuring high operational standards across all event spaces, including leading on event set-ups, maintaining housekeeping standards, and supporting the smooth running of bar operations including stock control, deliveries and compliance procedures.

The position requires experience in hospitality or events, strong customer service skills, and the ability to manage fast-paced and varied operational situations.

You can find out more and apply here.

Chef - Countess of Chester Hospital

The Countess of Chester Hospital is hiring a chef (Image via: Countess of Chester)

The Countess of Chester Hospital is hiring a chef to provide high-quality meals for patients, staff and visitors.

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Responsibilities include following standard recipes and menus, maintaining accurate due diligence records such as temperature checks and HACCP documentation, and ensuring safe handling of all food items at all times.

There is also a focus on supporting stock control, assisting with ordering perishable goods, and helping to reduce food waste through efficient kitchen practices.

Applicants should hold relevant catering qualifications and have experience in an industrial or institutional kitchen, along with a strong understanding of food hygiene, health and safety, and allergen awareness.

You can find out more and apply here.

Guest services manager (nights) - Holiday Inn Express - Chester

Holiday Inn Express is hiring a guest services manager to oversee front-of-house operations (Nub News)

Holiday Inn Express is hiring a guest services manager to oversee front-of-house operations during night shifts at its central Chester hotel.

The role includes managing guest check-in and check-out, handling reservations, and dealing with customer enquiries and complaints.

The guest services manager will also oversee the night audit process, complete key reports, ensure accurate banking, and provide a structured handover to the day team.

Other responsibilities include supporting breakfast service preparation, delegating tasks to night staff, and ensuring all public and back-of-house areas are clean, stocked and presentable. Guest safety and overall service quality will be a key priority throughout the shift.

You can find out more and apply here.

Bar Staff - The Architect - Chester

The Architect is hiring bar staff to join its front-of-house team (Image via: The Architect)

The Architect is hiring bar staff to join its front-of-house team.

The role involves working on the bar in a busy pub setting, serving customers, handling drinks service and ensuring guests receive a consistently high level of hospitality throughout their visit.

Alongside day-to-day bar service, responsibilities include supporting the wider team during busy trading times, ensuring cleanliness and organisation behind the bar, and contributing to a positive guest experience from arrival to departure.

The role would suit someone with previous hospitality experience in a bar, pub, restaurant or hotel environment, who enjoys working in a busy setting and providing excellent customer service.

You can find out more and apply here.